New Covent Garden and Co – Soup & Beyond
May 18, 2010 10:01 am Cooking booksI picked up their recipe book for £1.99 from The Works, and have already made 6 of the recipes (in two weeks). They are easy to follow, written with a bit of flair and humour, and they have a good pinch of reasoning and background.
There are no pictures of the food (which would normally really turn me away from a cookbook) but, actually, I quite like not having to conform to a style.
Their other books are just soups, but this one covers falafel, risotto, crisp bakes, snacks and a whole heap of different breads. There are far more ideas than just soups and you can even turn some of their starters and sides into delicious main courses: like the Lemon and spinach chickpeas – with a little tofu, a few potatoes and some broccoli, it is a tasty, filling dish.
Further Thoughts And Related Products:Automatic Gates available here
Train the trainer courses available
are Iron Gates what you want for your drive ?
Do you require Garden Slabs